Dry the chicken legs and place them in a large bowl.The ideal combination of smoky and sweet. This makes the chicken caramelize more easily and gives it delightful flavor. Dark brown sugar is richer in flavor than regular brown sugar and has more molasses. An easy dinner recipe, total time is less than 30 minutes!! Chicken legs are rich in protein, vitamins, and minerals. Not only are they incredibly succulent and flavorful, but they’re also packed with nutrition. Commonly overshadowed by chicken breasts and thighs, chicken legs need a moment in the spotlight. While that trick works well for certain ingredients, like Air Fryer Tofu, the chicken gets very crispy on its own without the extra mess. No need to make air fryer chicken legs with flour or cornstarch. See the “Ways to Season Air Fryer Chicken Drumsticks” section below for suggestions. It’s sweet and smoky (and yes, would be great served with chips or Sweet Potato Fries).įollow this recipe for a stellar chicken flavor, or try swapping a different rub (that includes garlic powder and onion powder), marinade, or sauce (such as ranch, buffalo sauce or bbq sauce). My inspiration for seasoning for these chicken legs is a barbecue potato chip (YUM). How to Make Crispy Air Fryer Chicken Legs Simple prep time and cooking time!ĭinner (or lunch), done. The chicken legs can be ready in the time it takes you to throw together a quick Arugula Salad or side of Sautéed Brussels Sprouts. In the case of bone-in, skin-on air fryer chicken drumsticks, the way the fat renders, the skin crisps, and the meat becomes lush and juicy is enough of a reason to buy an air fryer ( this is the model I have it’s on sale!).ĭrumsticks take 18 to 20 minutes in the air fryer at 400 degrees F. The air fryer is miraculous for creating healthy versions of foods that are typically deep-fried, like Air Fryer French Fries and Air Fryer Fried Chicken Breast. Lean and higher in many vitamins and minerals than chicken breasts, chicken legs are healthy folks! Easily made gluten-free and low-carb!īen called air fryer chicken drumsticks and thighs “the best chicken I’ve ever had.” Why I Love Air Fryer Bone-In Skin On Chicken Plus, bone-in, skin-on chicken thighs and legs are affordable and nutrient dense. While white meat like Air Fryer Chicken Breast has my pick for salads and sandwiches, when it comes to enjoying meat for its pure juiciness, dark meat is hard to beat. Pin this recipe on Pinterest to save for later Pin It!Įver since cooking these bone-in, skin-on Air Fryer Chicken Thighs, I have been converted to the dark side.
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